Iced Brown Sugar Oat Milk Shaken Espresso Recipe

Looking for a refreshing and delicious way to enjoy your morning caffeine fix? Have you tried the latest trend in coffee drinks, the Iced Brown Sugar Oat Milk Shaken Espresso?

Coffee lovers are always on the hunt for the next best thing, and this new drink has quickly become a favorite among social media influencers and coffee enthusiasts alike. Made with a unique blend of espresso, brown sugar syrup, oat milk, and ice, this drink is not only delicious but also a healthier alternative to traditional iced coffee drinks.

If you’re looking for a new way to enjoy your morning cup of Joe, then the Iced Brown Sugar Oat Milk Shaken Espresso is definitely worth a try. In this article, we’ll share an easy and quick recipe that you can make at home to enjoy this trendy drink whenever you want. Get ready to impress your taste buds and enjoy the perfect blend of sweetness and caffeine in every sip!


If you’re looking to try something new with your coffee, why not try an iced brown sugar oat milk shaken espresso? This delicious drink combines the strong flavor of coffee with the sweetness of brown sugar syrup and the creaminess of oat milk.

2 Shots Of Espresso

To make 2 shots of espresso, start by grinding fresh coffee beans and tamping them firmly into the basket of your espresso maker. If you don’t have an espresso maker, don’t worry! You can use instant espresso powder, brew a cup of super strong coffee, or use a Nespresso machine with a nespresso pod.

If you’re using an espresso maker, turn it on and let it warm up for a few minutes before pulling your shots. If you’re using instant espresso or super strong coffee, brew it according to package instructions and make sure it’s double strength.

For those using a Nespresso machine, insert an espresso pod into the machine and press the button to start the brewing process.

Once your espresso shots are brewed, add them to a cocktail shaker with some brown sugar syrup and a dash of cinnamon. Shake everything well to combine and pour the mixture into a tall glass filled with ice.

2 Tablespoons Of Brown Sugar Syrup

To make 2 tablespoons of brown sugar syrup, start by dissolving 2 cups of brown sugar in 2 cups of water over high heat. Let the mixture simmer for a few minutes until the sugar has fully dissolved. Turn off the heat and wait for it to cool down before pouring the syrup into a container and storing it in your fridge.

By making your own brown sugar syrup, you can enjoy a homemade version of this sweetener instead of relying on store-bought ones that might contain preservatives. Plus, it’s always a good idea to prepare the syrup in advance so that you can have it ready to use whenever you need it for your drinks.

To make an iced brown sugar oat milk shaken espresso, simply add 2 tablespoons of brown sugar syrup to a cocktail shaker with your shots of espresso and a dash of cinnamon. Shake everything well with ice and pour it into a tall glass filled with ice. Finish it off with some creamy oat milk or your preferred non-dairy milk and a sprinkle of cinnamon on top. Enjoy your delicious and sweet coffee drink!

Ground Cinnamon (Dash)

For a truly delicious iced brown sugar oatmilk shaken espresso, don’t forget the finishing touch of ground cinnamon. This warming spice adds an extra dimension to the drink’s flavor profile, making it even more irresistible.

You can use ground cinnamon in a couple of ways. Firstly, you can sprinkle it on the top of the drink as a garnish. This not only adds an eye-catching pop of color but also gives a beautiful cinnamon aroma as you take a sip.

Alternatively, you can incorporate ground cinnamon into the shaker along with the espresso, oatmilk, and ice. The spice will blend seamlessly with the other flavors, resulting in a perfectly balanced and delicious drink.

So next time you’re making an iced brown sugar oatmilk shaken espresso, be sure to include a dash of ground cinnamon for that extra special touch. Your taste buds will thank you for it!

Creamy Oat Milk Or Non-Dairy Milk Alternative (Optional)

For those looking for a non-dairy alternative for the Iced Brown Sugar Oat Milk Shaken Espresso recipe, creamy oat milk is a great option. Oat milk has become increasingly popular in recent years due to its creamy texture and ability to froth similar to dairy milk.

We recommend oat milk for this recipe because it adds a subtle sweetness that pairs perfectly with the brown sugar syrup, while still allowing the coffee flavor to shine through. Some other recommended oat milk options include Oatly, Califia Farms, and Silk.

However, any kind of milk can be used for this recipe, whether it be almond milk, coconut milk, or any other non-dairy milk alternatives. We suggest adding around 1 to 1 ½ cups of milk to your shaker with ice, depending on your preferred level of creaminess. So whether you opt for the creamy oat milk or want to experiment with different non-dairy milk alternatives, this Iced Brown Sugar Oat Milk Shaken Espresso is sure to be a delicious and indulgent treat.

Equipment Needed

To make this delicious iced brown sugar oat milk shaken espresso recipe, you’ll need a few key pieces of equipment. First and foremost, you’ll need an espresso machine to pull your shots of espresso. If you don’t have an espresso machine at home, you can use a Moka pot or French press to make a strong coffee concentrate instead.

Next, you’ll need a cocktail shaker or a jar with a tight-fitting lid to shake up your concoction. A cocktail shaker will give you a more professional-looking result, but a jar works just as well if you don’t have one on hand.

You’ll also need a milk frother to froth up your oat milk. If you don’t have a frother, you can heat up your oat milk on the stove and whisk it vigorously to create some foam.

Finally, make sure you have a tall glass and some ice cubes on hand to serve your iced brown sugar oat milk shaken espresso in. Once you have all of your equipment ready to go, you’re ready to start making this delicious drink!

Step-By-Step Guide To Making Iced Brown Sugar Oat Milk Shaken Espresso

To make Iced Brown Sugar Oat Milk Shaken Espresso, you will need 2 shots of espresso, 2 tablespoons of brown sugar syrup, 1 cup of oat milk, 1/4 teaspoon of ground cinnamon, ice cubes, and a cocktail shaker.

Follow these simple steps to make this delicious drink:

1. Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker. Allow the coffee to cool completely.

2. Add 2 tablespoons of brown sugar syrup and 1/4 teaspoon of ground cinnamon to the espresso. Stir the mixture until it is well combined.

3. Add ice cubes to a cocktail shaker, filling it about halfway full.

4. Pour the espresso mixture over the ice cubes.

5. Add 1 cup of oat milk to the cocktail shaker.

6. Shake the cocktail shaker vigorously for about 30 seconds to combine the ingredients and create a frothy texture.

7. Fill a tall glass with ice cubes.

8. Pour the shaken mixture into the glass over the ice.

9. If desired, you can sprinkle a dash of cinnamon on top of the drink or add a cinnamon stick as a garnish.

10. Enjoy your delicious Iced Brown Sugar Oat Milk Shaken Espresso!

This recipe is a great alternative for those who like their coffee drink sweet, creamy, and non-dairy. It can be prepared at home using basic kitchen items and is a simple yet delicious way to start the day.


In conclusion, the Iced Brown Sugar Oat Milk Shaken Espresso is a delicious and easy-to-make coffee drink that you can enjoy at home. This recipe only requires a few key ingredients, including brown sugar syrup, oat milk, ground cinnamon, and shots of espresso. By following these steps, you can make a creamy and sweet espresso-like coffee that will satisfy your taste buds and give you a much-needed caffeine boost.

Compared to the Starbucks original, this homemade version allows you to adjust the sweetness and creaminess of the drink to your liking. You can use non-dairy milk or substitute the brown sugar syrup for a different type of simple syrup. You can also experiment with different spices or flavors, such as vanilla, coconut, or nutmeg. The options are endless, and you can easily create a customized version of this drink that suits your preferences.

The Iced Brown Sugar Oat Milk Shaken Espresso is a great recipe to have in your arsenal if you’re a coffee lover. With just a few ingredients and tools, you can create a delicious and refreshing drink that is sure to impress your friends and family. Give it a try, and you’ll be surprised at how simple and satisfying this coffee recipe can be.