Affogato: what it is and how to order it at Starbucks?

What exactly is affogato? And why should I order it at Starbucks? An affogato is a dessert consisting of espresso poured over ice cream or gelato. The drink was created in Italy in the late 19th century and has since become a favorite treat around the globe.

Starbucks’ version of the classic Italian dessert consists of espresso poured into a glass filled with hot milk and topped with whipped cream. Affogato literally means drowned (affo) in coffee (gato).

The drink’s name comes from the Italian word for “drowned” — affogare — which refers to the way the espresso-soaked ice cream melts as you sip your beverage.

Affogato recipe

See also: Puppuccino (Starbucks Secret Menu)

What Is An Affogato?

An Affogato is a type of ice cream dessert consisting of espresso mixed with vanilla ice cream. This recipe is very simple and easy to make. If you want to know how to make one, read further.


• 2 cups of milk

• 3/4 cup of sugar

• 4 shots of espresso

• 1 pint of vanilla ice cream

• A scoop of chocolate syrup

The Affogato

An affogato is made out of espresso coffee and ice cream. You can use whatever type of ice cream you like. In Italy there are many varieties of ice creams. Some people add chocolate syrup or whipped cream. But I prefer just plain vanilla.

There are many variations of the Affogato. For example you can put some chocolate chips on top of the ice cream. Or maybe you want to try adding some nuts or sprinkles.

You can even make it into a milkshake. Just mix the ingredients together and pour it in a glass.

Try making one of these recipes today. They’re easy to do and very delicious.

How Do You Prepare An Affogato?

Affogatos are one of my favorite desserts because they combine coffee and chocolate into something delicious. They are simple to make and require just three main components: espresso, cream, and chocolate.

You can use either regular milk or heavy whipping cream for the base of the recipe. I prefer the latter because it gives you a richer flavor. However, if you want to keep things light, go ahead and use regular milk.

The best way to enjoy an affogato is to add some whipped cream and ice cream to the bottom of a glass and pour over the hot espresso. Then, sprinkle the top with dark chocolate shavings.

Here are some tips for making the perfect affogato:

1. Use high quality espresso beans and freshly brewed espresso. If you buy preground espresso, make sure to grind it yourself before brewing.

2. Make sure your espresso is very strong. If you don’t like bitter flavors, try adding a little sugar to your espresso.

3. When you’re ready to serve your affogato, make sure to warm up the glass slightly before pouring the espresso inside.

Affogato Variations

The Italian dessert affogato literally translates into “drowned,” but it doesn’t always mean coffee. In fact, there are many different types of affogatos. They’re usually served with espresso, but sometimes you’ll find them with milk, sugar, or even alcohol. Here are some examples of how you can make your own version of the classic dessert.

Similar Desserts

Affogatos are delicious desserts that combine espresso and chocolate syrup over ice cream. They are often served warm, but you can make them cold too.

You can use either regular milk or heavy whipping cream in your recipe. You can add chocolate chips to the batter or sprinkle some cocoa powder on top. Or try adding crushed cookies or biscotti pieces.

There are many different ways to make this dessert. For example, you can put the ingredients into a blender and blend it together. Or you could pour everything into a bowl and mix it up with a hand mixer. Or you can just stir it together with a spoon.

The key here is to follow the directions carefully. If you don’t measure properly, your mixture might end up being too thick or too thin.

How Do You Prepare An Affogato At Home?

Affogato is a delicious dessert that uses espresso and chocolate syrup. If you don’t know how to prepare it, here are some tips.

1. Start with the best quality coffee beans.

2. Grind them up into a fine powder.

3. Use a French press to bring out the flavor of the coffee.

4. Add sugar to taste.

5. Pour hot water over the grounds.

6. Let it steep for about 5 minutes.

The Future Of Affogato

Affogato is one of those desserts that people either love or hate. To some it tastes like ice cream and chocolate; to others it tastes like ice cream, chocolate, and espresso. But no matter what you think about it, there’s no denying that the classic affogato is delicious. And while we’ve seen many variations over the years, including ones with flavors such as vanilla bean, cinnamon, and even bacon, the original recipe still rules the roost.

But how did it come to be? What makes it so special? Did someone invent it? Or was it just something that happened naturally? Let’s find out.

How to Make an Affogato

Starbucks’ recipe calls for 1 shot of espresso poured into a tall glass filled with steamed milk. Topped with whipped cream, this simple yet elegant dessert can be enjoyed any time of day.

To make an affogato at home, start by preparing the espresso. Pour 2 shots of espresso into a small cup, then add enough cold water to fill the cup halfway. Stir well to combine.

Next, prepare the ice cream. Scoop out about half of the ice cream into a bowl. Add the espresso mixture and stir gently until combined

Repeat with remaining ice cream. Cover and refrigerate for 30 minutes.

Once the ice cream has chilled, spoon it into glasses. Top each serving with a dollop of whipped cream and serve immediately.

What Makes an Affogato Special?

While there are many variations on the classic affogato, one thing remains constant: the combination of sweet and bitter flavors that result when espresso is added to ice cream.

Espresso is made from finely ground roasted beans, so its flavor is rich and robust. When mixed with other ingredients, such as chocolate, vanilla, hazelnut, caramel, or even strawberries, the resulting combinations create a wide range of tastes and textures.

For example, if you use dark chocolate instead of milk chocolate, the drink will have more depth and complexity. If you use hazelnuts instead of almonds, the taste will be nuttier.

If you’re looking for something new to try, consider adding a touch of cinnamon, cardamom, or ginger to your next affogato. These spices lend warmth and spice to the drink, making it feel like a special occasion.

For those who prefer their desserts sweeter, try using sugar syrup instead of honey. Sugar syrup adds sweetness without overpowering the delicate flavors of the espresso.

You may also want to experiment with different types of ice creams and toppings. Try experimenting with flavored syrups, fresh fruit, nuts, cookies, candies, or even marshmallows.

When ordering an affogato at Starbucks, ask for the drink “a caffè con panna.” This translates to “with whipped cream,” but the term actually means “with foam.”

Why Do People Love Affogatos So Much?

There are several reasons why people love affogatos. For starters, they’re easy to order and delicious to eat.

They’re also relatively inexpensive, costing just $2.50-$3.00 per person. And because they’re served in large portions, they’re perfect for sharing among friends.

Finally, they’re fun. The creamy texture of the ice cream contrasts nicely with the smoothness of the espresso, creating a unique and satisfying experience.